Fearne Cotton has been a familiar face on TV and radio for decades, but when it comes to fitness, she’s all about keeping things simple and sustainable. The presenter and DJ recently opened up about her love for running, sharing a fresh-faced snap post-workout. “I've always loved running, but it's definitely changed flavour over the years," she wrote on Instagram. While she might not be as fast as she once was, she still loves the way it makes her feel. From mindful movement to home-cooked meals, here’s how Cotton stays in shape while keeping wellness at the forefront.
She Runs
As you can see from her Instagram post, Cotton likes to run to keep herself in shape. Valley Oaks says that running has a lot of benefits. “Running has a wide variety of health benefits like improving blood pressure, building heart muscles, and strengthening bones. Beyond the physical benefits, running is also proven to positively impact your mental health. So, hop on the treadmill, hit the trails, and read on to learn why you should make running part of your exercise routine.”
She Doesn’t Push Herself Too Hard
Cotton shared some of her wellness secrets in an interview with Health Well Being. She says that while she makes sure to workout, she doesn’t believe in pushing herself too hard. “I’m definitely not perfect. I have moments where I do feel knackered, but I try to go physically easy on myself. If I feel really good, I’ll do a workout but when I’m really tired, I’ll just do some stretching or an online meditation and have a rest.”
She Doesn’t Eat A Lot Of Processed Foods
Cotton says to Health Well Being that she avoids eating a lot of processed food. “I think that processed food is the biggest enemy of the modern age. I know it’s hard for a lot of people that are busy with kids or work. That’s why I try and do batch cooking. This is where I will make up a bolognaise for the kids for several meals, or make a big soup that we’ll all share over a couple of days.”
She Cooks
Cotton likes to cook healthy meals for her family. “I’d rather put the time in and make a meal from scratch,” she says to Health Well Being. “Luckily I enjoy cooking, so it’s not such an effort because I really like the process. We cook a lot as a family, we make a lot of healthy bakes, like cupcakes, energy balls and flapjacks. We’re constantly baking together and they really enjoy it as well. If you can incorporate a bit of home cooking into the mix, it’s definitely going to make a huge difference to all-round health.”
She Doesn’t Eat A Lot Of Meat
Cotton doesn’t incorporate a lot of meat into her diet. She talked about this with Health Well Being. “Dinner is usually vegetarian, quinoa or rice, or something a bit Asian like a nice broth. I also make lots of big vegetable soups. I don’t eat any meat, I haven’t eaten it since I was a kid, but I’ll have fish around once a month. I’m really trying to keep things fish-free because of how much we’re over-fishing the oceans and it’s a big concern of mine, so I’m really trying to eat lots of good vegetarian proteins instead, but if I’m out at a restaurant I’ll maybe eat a bit of fish.”